a lactic acid bacteria (LAB), that was previously classified as Lactobacillus casei. This bacteria has been identified as facultatively anaerobic or...
25 KB (2,531 words) - 08:21, 1 July 2024
Yakult (redirect from Lactobacillus casei Shirota)
and live Lacticaseibacillus casei Shirota bacteria. The strain was originally classified as being Lactobacillus casei. Yakult is prepared by adding...
16 KB (1,311 words) - 21:43, 1 August 2024
Lacticaseibacillus rhamnosus (redirect from Lactobacillus GG)
Lacticaseibacillus rhamnosus (previously Lactobacillus rhamnosus) is a bacterium that originally was considered to be a subspecies of L. casei, but genetic research found...
22 KB (2,456 words) - 11:09, 12 July 2024
utilization by Lactobacillus acidophilus using cDNA microarrays Safety and protective effect of Lactobacillus acidophilus and Lactobacillus casei used as probiotic...
29 KB (3,316 words) - 04:46, 16 July 2024
Lacticaseibacillus paracasei (redirect from Lactobacillus paracasei)
Homology Studies of Lactobacillus casei, Lactobacillus paracasei sp. nov., subsp. paracasei and subsp. tolerans, and Lactobacillus rhamnosus sp. nov.,...
29 KB (3,268 words) - 03:26, 22 January 2024
In women of European ancestry, Lactobacillus species are normally a major part of the vaginal microbiota. Lactobacillus forms biofilms in the vaginal and...
72 KB (4,171 words) - 06:21, 5 August 2024
1980s when the first steps to developing a fermented milk based on Lactobacillus casei were already taken. It wasn’t until 1994 when it was commercially-launched...
12 KB (1,334 words) - 21:44, 24 April 2024
bacteria that is part of normal gut flora that he originally called Lactobacillus casei Shirota, which appeared to help contain the growth of harmful bacteria...
3 KB (219 words) - 08:18, 8 June 2024
Žinčica is fermented by the following Lactic acid bacteria: Lactobacillus casei, Lactobacillus plantarum, Lactococcus lactis and Leuconostoc mesenteroides...
3 KB (251 words) - 21:27, 9 May 2024
fermenting bacteria.[citation needed] Lactobacillus plantarum, Lactobacillus acidophilus, and Lactobacillus casei have all demonstrated effectiveness in...
34 KB (3,676 words) - 22:13, 1 August 2024