Lavash (Armenian: լավաշ; Persian: نان لواش) is a thin flatbread usually leavened, traditionally baked in a tandoor (tonir or tanoor) or on a sajj, and...

Lincoln County War, pages 22-23. Lavash 1986, p. 23. Lavash 1986, p. 25-26. Lavash 1986, p. 28. Lavash 1986, p. 24. Lavash 1986, p. 29. In re: Gabaldon's...

salted water, then fried in cotton oil. Afterwards meat is wrapped with lavash bread together with chopped onions, chopped, preferably skinless tomato...

usually filled with typical döner kebab ingredients. The wrap is made from lavash or yufka flatbreads. It is common as a street food in Turkey and many other...

Seeking to verify Honey Mustard's warning, Frank leads Brenda, a lavash named Kareem Abdul-Lavash, and a bagel named Sammy Bagel Jr. to the store's liquor aisle...

and olive oil. Shawarma in pita Shawarma on lavash Shawarma in "cheese" (top) and "regular" (bottom) lavash Mixed shawarma with rice and tomatoes Slicing...

Bagel Jr., a neurotic Jewish bagel who had a relationship with Lavash. After Lavash's death, he becomes a comedian talk show host for Foodtopia. Will...

lavash as thin as paper, galin (thick), dastana, and komba (ash cake). If prepared to saj it was called lavash, "Juha salmag" – spread Juha, lavash bread...

and beef meat by 50:50) Onion Sheep tail fat Salt Pepper Sumac (optional) Lavash (optional) The soft portion of the mutton is ground with onion using a meat...

often requires stuffing, frothing, and puréeing. Lamb, eggplant, and bread (lavash) are basic features of Armenian cuisine. Armenians traditionally prefer...