Japanese: [ɕiꜜːtake] Chinquapin, Chinese/black forest mushrooms or Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and...

Tapia, F. (1997). "Lentinula boryana: morphological variations, taxonomic position, distribution and relationships with Lentinula edodes and related species"...

of Oak (Quercus alba) Wood during Growth of the Shiitake Mushroom (Lentinula edodes): A Molecular Approach". Journal of Agricultural and Food Chemistry...

an alpha-glucan rich nutritional supplement produced from shiitake (Lentinula edodes). The product is a subject of research as a potential anti-cancer agent...

polysaccharide isolated from the fruit body of shiitake mushroom (Lentinula edodes). Lentinan is a β-1,3 beta-glucan with β-1,6 branching. It has a molecular...

commonly spelled shitake, is the Japanese name for the edible fungus Lentinula edodes.) In 2000, a Canadian television news story on web filtering software...

well-established association between flagellate dermatitis and shiitake mushroom (Lentinula edodes) ingestion. Bleomycin ingestion may also cause similar findings. On...

of the lignin in the bark wall during decay by the white-rot fungi Lentinula edodes (Shiitake mushroom) using 13C NMR revealed that the lignin polymers...

Vane, C. H., et al. (2006). "Bark decay by the white-rot fungus Lentinula edodes: Polysaccharide loss, lignin resistance and the unmasking of suberin...

"Macrosynteny analysis between Lentinula edodes and Lentinula novae-zelandiae reveals signals of domestication in Lentinula edodes" (PDF). Scientific Reports...