Sangiovese is a red Italian wine grape variety that derives its name from the Latin sanguis Jovis, "blood of Jupiter". Sangiovese Grosso, used for traditionally...

Tuscan wine Vino Nobile di Montepulciano, which is made from predominantly Sangiovese and is named for the town it is produced in, rather than for containing...

Commission determined, after a few years of controlled experiments, that Sangiovese and Brunello were the same grape variety, and that the former should be...

produced in the Chianti region of central Tuscany, principally from the Sangiovese grape. It was historically associated with a squat bottle enclosed in...

di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia...

be confused with Vino Nobile di Montepulciano, a Tuscan wine made from Sangiovese and other grapes. Montepulciano d'Abruzzo was first classified as Denominazione...

of Sangiovese, but this was immediately disputed by another study published the same year which claimed Ciliegiolo was the offspring of Sangiovese rather...

made from white grape varieties such as Trebbiano and Malvasia, although Sangiovese may be used to produce a rosé style known as "Occhio di Pernice" or eye...

obscure tradition of winemaking. Morellino is the local name for the Sangiovese grape variety. The wine, which was granted DOC status in 1978, then upgraded...

in 2008 using DNA typing showed a close genetic relationship between Sangiovese on the one hand and ten other Italian grape varieties on the other hand...