Agaricus bisporus (redirect from Champignon)
mature state, such as chestnut, portobello, portabellini, button and champignon de Paris. A. bisporus has some deadly poisonous lookalikes in the wild...
17 KB (1,708 words) - 14:29, 13 September 2024
Júnior (June 16, 1978 – September 9, 2013), better known by his stage name Champignon and also referred to affectionately as Champ or Champs by fans, was a...
25 KB (2,105 words) - 22:38, 2 October 2024
Drowning (redirect from Champignon de mousse)
Drowning is a type of suffocation induced by the submersion of the mouth and nose in a liquid. Submersion injury refers to both drowning and near-miss...
126 KB (13,722 words) - 06:06, 23 September 2024
Clitocybe rivulosa (redirect from False champignon)
Clitocybe rivulosa, commonly known as the false champignon or fool's funnel, is a poisonous basidiomycete fungus of the large genus Clitocybe. One of several...
6 KB (666 words) - 14:20, 28 September 2024
Courtecuisse, Bernard Duhem : Guide des champignons de France et d'Europe (Delachaux & Niestlé, 1994-2000). Marcel Bon : Champignons de France et d'Europe occidentale...
7 KB (633 words) - 10:23, 19 May 2024
Sautéed mushrooms (French: Champignons sautés au beurre) is a dish prepared by sautéing edible mushrooms. It is served as a side dish, used as an ingredient...
10 KB (719 words) - 06:55, 13 February 2024
Montarnal : Le petit guide : Champignons (Genève, 1964; Paris-Hachette, 1969). Régis Courtecuisse, Bernard Duhem : Guide des champignons de France et d'Europe...
5 KB (384 words) - 16:23, 13 September 2024
The Mushroom (1970 film) (redirect from Le Champignon)
The Mushroom (French: Le champignon, Italian: L'assassino colpisce all'alba, also known as The Murderer Strikes at Dawn, The Killer Strikes at Dawn and...
2 KB (160 words) - 00:44, 7 May 2024
soaked in white wine and cooked in a tomato sauce, and mixed with sliced champignons, chanterelles and morels. A variation of the dish is a shortly[vague]...
3 KB (276 words) - 17:26, 13 September 2024
hexagonal-pored polypore Régis Courtecuisse, Bernard Duhem : Guide des champignons de France et d'Europe (Delachaux & Niestlé, 1994–2000). ISBN 2-603-00953-2...
3 KB (295 words) - 18:53, 8 June 2024