Black rot is a name used for various diseases of cultivated plants caused by fungi or bacteria, producing dark brown discoloration and decay in the leaves...

Black rot on orchids is caused by Pythium and Phytophthora species. Black rot targets a variety of orchids but Cattleya orchids are especially susceptible...

Grape black rot is a fungal disease caused by an ascomycetous fungus, Guignardia bidwellii, that attacks grape vines during hot and humid weather. “Grape...

Pineapple black rot, also known as butt rot, base rot, or white blister, is a disease caused by Ceratocystis paradoxa (teleomorph) (Thielaviopsis paradoxa:...

Black rot, caused by the bacterium Xanthomonas campestris pv. campestris (Xcc), is considered the most important and most destructive disease of crucifers...

such diverse plants as the sweet potato (black rot) and the tapping panels of the Para rubber tree (moldy rot). It is a diverse species that attacks a...

can infect up to half. This can reduce yields by 40–60%. Much like black rot, bunch rot overwinters in the berries and infects the next season's crop through...

Ceratocystis paradoxa or Black Rot of Pineapple is a plant pathogen that is a fungus, part of the phylum Ascomycota. It is characterized as the teleomorph...

species includes Xanthomonas campestris pv. campestris, the cause of black rot in brassicas (cruciferous vegetables), one of the most important diseases...

pathogen that causes black rot in citrus plants. Alternaria citri is an ascomycete fungal plant pathogen that causes black rot in citrus plants. Specifically...