Chamoy (Spanish pronunciation: [tʃaˈmoj]) is a variety of savory sauces and condiments in Mexican cuisine made from pickled fruit. Chamoy may range from...

Chamoy may refer to: Chamoy (sauce), a Mexican condiment Chamoy, Aube, France Chamoy Thipyaso (born 1940), Thai prisoner Chamois (disambiguation) This...

Chamoy Thipyaso (Thai: ชม้อย ทิพย์โส; RTGS: Chamoi Thipso; born 27 November 1940) is a former employee of the Petroleum Authority of Thailand. She is known...

of shaved ice, or raspado, drink prepared with fruit and flavored with chamoy. It is a part of Mexican cuisine, and is also common in regions of the United...

saladitos and chamoy are the same thing; saladitos are the dried salted fruit, whereas chamoy is made from the leftover brine. Saladitos and chamoy are derived...

and the chamoy sauce derived from it. They were transported to Nueva España by Filipino migrants via the Manila Galleons (1565 to 1815). Chamoy Chanh muối...

29, 2019). "The Spicy, Sour, Ruby-Red Appeal of Chamoy". Taste. Retrieved November 1, 2021. "Chamoy". Masa Americana. June 17, 2021. Retrieved November...

rinds), cucumber, jícama, lime juice, Clamato, mango pieces, hot sauce, chamoy, chili powder, salt, mayonnaise, and Japanese-style peanuts (sometimes referred...

ingredients are tossed in lime juice and optionally with either hot sauce or chamoy, then sprinkled with a salty chili powder. Many native residents of the...

Ethnic foods based on dried apricots include qubani ka meetha in India and chamoy in Mexico. Dried apricots are an important source of carotenoids (vitamin...