Cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft of using heat to make food more palatable, digestible...

The God of Cookery (Chinese: 食神) is a 1996 Hong Kong comedy film which was co-directed by Stephen Chow and Lee Lik-chi. The film features an ensemble...

A cookbook or cookery book is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category...

Francatelli (1805 – 10 August 1876) was an Italian British cook, known for his cookery books popular in the Victorian era, such as The Modern Cook. Francatelli...

is an English cook and television presenter, known for teaching basic cookery skills in a direct style. One of the best-known celebrity chefs in British...

Australia, with his second wife, Sarah. He writes cookery books and has presented numerous cookery series for the BBC. Of German descent, Christopher...

Beeton's Book of Household Management, also published as Mrs. Beeton's Cookery Book, is an extensive guide to running a household in Victorian Britain...

bringing Italian cuisine to English homes. Her success encouraged other cookery writers to describe other styles, including Chinese and Thai cuisine. England...

De re coquinaria (On the Subject of Cooking), is a collection of Roman cookery recipes, which may have been compiled in the fifth century CE, or earlier...

The Art of Cookery Made Plain and Easy is a cookbook by Hannah Glasse (1708–1770), first published in 1747. It was a bestseller for a century after its...