• Thumbnail for Chicken katsu
    chicken katsu is generally served with tonkatsu sauce (とんかつソース), a thick Japanese vegetarian pureed fruit-based brown sauce with rice or miso soup as...
    4 KB (330 words) - 06:34, 27 April 2024
  • Thumbnail for Tonkatsu
    Tonkatsu (redirect from Gyū-katsu)
    off their lipstick. In Nagoya and surrounding areas, miso katsu, tonkatsu eaten with a hatchō miso-based sauce, is a speciality. Variations on tonkatsu...
    12 KB (1,167 words) - 19:22, 6 September 2024
  • Thumbnail for Katsu curry
    be accompanied with water or miso soup. In Japan, there are fast-food restaurant chains which specialize in serving katsu curry, with varying meats and...
    5 KB (372 words) - 17:12, 13 September 2024
  • Thumbnail for Katsudon
    Katsudon (redirect from Katsu Don)
    sauce made with hatchō miso on rice, a favorite in Nagoya Variants of katsudon If pork is substituted with beef, it will be gyū-katsu-don. A variation made...
    8 KB (627 words) - 02:49, 5 September 2024
  • Thumbnail for Kushikatsu
    Kushikatsu (redirect from Kushi-katsu)
    and sauteed beef sinew. That sauce is based on hatcho-miso, and the kushikatsu is called miso katsu. Sophisticated sauces are prepared in suburban areas...
    11 KB (1,231 words) - 06:33, 27 April 2024
  • Thumbnail for Nagoya cuisine
    Red miso: various dishes that use red miso, such as miso katsu (pork cutlet with sweet miso sauce), miso nikomi udon (hard udon stewed in miso soup)...
    5 KB (566 words) - 14:55, 26 March 2024
  • Thumbnail for Katsu-sando
    suburbs, "misokatsu [ja]-sando" (味噌カツサンド, lit. 'miso cutlet sandwich') is sold in many places, and katsu-sando made with worcestershire sauce is sometimes...
    7 KB (677 words) - 11:57, 5 September 2024
  • Thumbnail for Japanese regional cuisine
    and Fukui Prefecture) Miso nikomi udon - Udon stewed in broth flavoured with hatcho-miso (Nagoya and surrounding areas) Miso-katsu [ja] - tonkatsu (breaded...
    15 KB (1,761 words) - 19:31, 1 October 2024
  • Thumbnail for Nagoya
    Red miso: various dishes that use red miso, such as miso katsu (pork cutlet) with sweet miso sauce and miso nikomi udon (hard udon stewed in miso soup)...
    95 KB (8,262 words) - 21:32, 3 October 2024
  • Thumbnail for List of Japanese dishes
    kinoko-cream korokke, respectively. Tonkatsu, Menchi katsu, chicken katsu, beef katsu, kujira katsu - breaded and deep-fried pork, minced meat patties,...
    47 KB (5,042 words) - 11:38, 14 September 2024