Paul François Pierre Bocuse (French pronunciation: [pɔl bɔkyz]; 11 February 1926 – 20 January 2018) was a French chef based in Lyon known for the high...

The Bocuse d'Or (the Concours mondial de la cuisine, World Cooking Contest) is a biennial world chef championship. Named for the chef Paul Bocuse, the...

called "Bocuse" or "Paul Bocuse", French restaurant of Paul Bocuse in Lyon, France This page lists people with the surname Bocuse. If an internal link...

Paul) a French restaurant at Epcot. In 2009 he appeared as a guest judge on Top Chef. Paul Bocuse L'Auberge du Pont de Collonges Bocuse d'Or Bocuse d'Or...

anniversary in 1990 Paul Bocuse (restaurant « Paul Bocuse » in Collonges-au-Mont-d'Or, near Lyon), Frédy Girardet (« Restaurant de l’Hôtel de Ville »...

once students of Fernand Point. Paul Bocuse claimed that Gault first used the term to describe food prepared by Bocuse and other top chefs for the maiden...

also known as Paul Bocuse or simply Bocuse, is a restaurant in the town of Collonges-au-Mont-d'Or near Lyon, France. Its chef was Paul Bocuse, who made it...

Negresco in Nice. In March 2009, Sébastien Chambru, who worked at the 'Restaurant Paul Bocuse' near Lyon, became the Chef des Cuisines at the Moulin. In 1977...

in 2008 Paul Bocuse asked Daniel Boulud to establish a structure for the selection of Team USA, who along with Thomas Keller and Jérôme Bocuse form the...

he was known to play pranks on his patrons and visitors (often with Paul Bocuse as his apprentice and wing-man). Parisian high society visitors would...