Corn whiskey is an American liquor made principally from corn. Distinct from the stereotypical American moonshine, in which sugar is normally added to...

include bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, Tennessee whiskey, and corn whiskey. Other American whiskeys - which do...

Tennessee whiskey is straight whiskey produced in the U.S. state of Tennessee. Although it has been legally defined as a bourbon whiskey in some international...

United States, rye whiskey is, by law, made from a mash of at least 51 percent rye. (The other ingredients in the mash are usually corn and malted barley...

Tennessee whiskey) Georgia Moon Corn Whiskey, Heaven Hill Distilleries, Louisville, Kentucky Kings County Distillery Corn Whiskey, Kings County Distillery,...

barrels. Corn whiskey: made from mash that consists of at least 80% corn and is not aged, or, if aged, is aged in uncharred or used barrels. Malt whiskey: made...

Bourbon whiskey (/bɜːrbən/) (or simply bourbon) is a barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House...

or other liquors. A straight whiskey must spend at least two years stored in charred new oak barrels, except corn whiskey, which must use uncharred or...

Popcorn is one of six major types of corn, which includes dent corn, flint corn, pod corn, flour corn, and sweet corn. Corn was domesticated about 10,000 years...

corn malt, a former whiskey ingredient long missing from Tennessee whiskeys. The Uncle Nearest brand originally included a silver and an aged whiskey...