Dashi (出汁, だし) is a family of stocks used in Japanese cuisine. Dashi forms the base for miso soup, clear broth soup, noodle broth soup, and many simmering...
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Dashi Township may refer to the following locations in the People's Republic of China: Dashi Township, Hunan (大市乡), in Leiyang Dashi Township, Zhejiang...
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Yelü Dashi (Chinese: 耶律大石; pinyin: Yēlǜ Dàshí; Wade–Giles: Yeh-Lü Ta-Shih; alternatively Chinese: 耶律達實; pinyin: Yēlǜ Dáshí), courtesy name Zhongde (重德)...
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Xiaolin Showdown (redirect from Grand Master Dashi)
Master Dashi and Wuya. It was a great battle, in which Dashi used the Shen Gong Wu against Wuya's Heylin magic. Eventually, Grand Master Dashi was the...
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Dashinima (Dashi) Balzhanovich Namdakov (Russian: Даши́нима Бальжимаевич Намдако́в, Buryat: Намдагай Бальжамын Дашанима; born 16 February 1967) is a Russian...
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consist of dashi (stock broth) flavored with soy sauce and mirin (rice wine). Proportions vary, but there is normally three to four times as much dashi as soy...
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being an ‘honorific prefix’) is a traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed. In addition, there are many...
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Kombu (redirect from Dashi kombu)
(Laminaria angustata), Mitsuishi-kombu [ja] – commonly used in the making of dashi Saccharina longissima (Laminaria longissima), Naga-kombu [ja] Saccharina...
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Alban Dashi (born 25 September 1989) is an Albanian football player. Profile at Partizani.Net v t e...
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form is in a soup as kake udon with a mild broth called kakejiru made from dashi, soy sauce, and mirin. It is usually topped with thinly chopped scallions...
22 KB (2,262 words) - 18:36, 13 July 2024