Kkakdugi (Korean: 깍두기) or diced radish kimchi is a variety of kimchi in Korean cuisine. Usually, Korean radish (called mu 무 in Korean) is used, but other...
9 KB (848 words) - 08:08, 6 September 2024
The ingredients in the cheesecloth bag are taken out after 20–30 days. kkakdugi – a type of kimchi, made by marinating cubed and salted radishes with pureed...
9 KB (1,031 words) - 08:24, 20 August 2024
Kimcheed Radish Cubes (Korean: 깍두기; RR: Kkakdugi) is a South Korean television series. It aired on MBC from August 18, 2007 to January 27, 2008 on Saturdays...
4 KB (456 words) - 14:04, 24 April 2024
chili pepper powder Dongchimi – Short-maturing Korean vegetable pickle Kkakdugi – Variation of kimchi made from diced radish Nabak-kimchi – Watery kimchi...
12 KB (1,508 words) - 05:44, 31 October 2024
persimmons (shìbǐng) in a Xi'an market Kaki preserved in limewater Dangam kkakdugi An example of persimmon wood furniture In Ozark folklore, the severity...
39 KB (3,878 words) - 16:14, 29 October 2024
Chonggak-kimchi (총각김치) cubed chonggak "ponytail" radish, a popular spicy kimchi Kkakdugi (깍두기) spicy cubed Korean radish strongly-scented kimchi containing fermented...
99 KB (8,712 words) - 10:17, 29 October 2024
Myeongnan-jeot Ojingeo-jeot Saeu-jeot Kimchi Baechu-kimchi Baek-kimchi Dongchimi Kkakdugi Nabak-kimchi Pa-kimchi Yeolmu-kimchi Mustard Perilla oil Rice vinegar Sesame...
21 KB (2,253 words) - 09:35, 22 September 2024
Ancillaries Pickled dishes Jangajji Jeotgal Kimchi Baek-kimchi Dongchimi Kkakdugi Nabak-kimchi Soups & stews Guk Tang Jeongol Jijimi Jjigae Banchan Bokkeum...
4 KB (246 words) - 15:52, 11 August 2024
Gukbap Dwaeji-gukbap (pork and rice soup) with a cube of kkakdugi (diced radish kimchi) Place of origin Korea Serving temperature Hot Main ingredients...
10 KB (980 words) - 03:15, 20 August 2024
Ancillaries Pickled dishes Jangajji Jeotgal Kimchi Baek-kimchi Dongchimi Kkakdugi Nabak-kimchi Soups & stews Guk Tang Jeongol Jijimi Jjigae Banchan Bokkeum...
10 KB (921 words) - 16:26, 11 August 2024