Worcestershire sauce or Worcester sauce (UK: /ˈwʊstər(ʃər)/ WUUST-ər(-shər)) is a fermented liquid condiment invented by the pharmacists John Wheeley...
29 KB (2,775 words) - 13:54, 16 August 2024
sauce is a condiment that is normally dark brown in colour. The taste is either tart or sweet with a peppery taste similar to that of Worcestershire sauce...
9 KB (767 words) - 18:47, 25 July 2024
sauce. They may be freshly prepared by the cook, especially in restaurants, but today many sauces are sold premade and packaged like Worcestershire sauce...
20 KB (2,161 words) - 13:54, 21 August 2024
sauce (known in some areas as cocktail sauce or seafood sauce) is a British condiment often made from a blend of tomatoes, mayonnaise, Worcestershire...
6 KB (587 words) - 10:55, 24 May 2024
at a minimum, ketchup or chili sauce mixed with prepared horseradish. Lemon juice, Worcestershire sauce and Tabasco sauce are common additives, often all...
6 KB (585 words) - 03:04, 8 March 2024
Lea & Perrins (section Worcestershire sauce)
to operate. It is best known as the manufacturer of Lea & Perrins Worcestershire sauce, a condiment first invented and sold in 1837 by chemists John Wheeley...
9 KB (837 words) - 20:13, 9 August 2024
For the crisp sauce, go to Worcestershire Sauce Worcestershire (/ˈwʊstərʃər/ WUUST-ər-shər, /-ʃɪər/ -sheer; written abbreviation: Worcs) is a ceremonial...
67 KB (6,275 words) - 00:11, 18 August 2024
JAS Standard) Japanese Worcestershire-type sauce. It is similar to a brown sauce (British Isles), and can include a fish sauce, tomatoes, prunes, dates...
2 KB (167 words) - 11:23, 16 January 2024
croutons dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper. The...
16 KB (1,336 words) - 10:23, 20 August 2024
primarily in Canada. It typically contains vodka, Clamato, hot sauce, and Worcestershire sauce, and is served with ice in a large, celery salt-rimmed glass...
18 KB (1,846 words) - 23:14, 2 August 2024