Yufka (Turkish: thin, thin dough) may refer to: Yufka, or Filo, the very thin sheets of dough used in making börek Yufka, or Saj bread, a kind of large...

jupka or yufka) in communities of Azerbaijan, Iran, Kazakhstan, Kyrgyzstan and Turkey was inscribed on the list as well. Lavash is similar to yufka, but in...

Indian subcontinent (concave in India and convex in Pakistan). Yufka bread (Turkish: yufka ekmeği) is the Turkish name of a very thin, large (60 cm [24 in])...

filled with typical döner kebab ingredients. The wrap is made from lavash or yufka flatbreads. It is common as a street food in Turkey and many other European...

ورقة) which is different from regular filo dough. In Turkish, it is called yufka 'thin'. The origin of the practice of stretching raw dough into paper-thin...

griddle. Gözleme may sometimes be made from prepackaged hand-rolled leaves of yufka dough. Fillings for gözleme are numerous and vary by region and personal...

Paçanga böreği is a type of börek made with yufka filled with cheese, pastirma, tomato, parsley and pepper. Each material is chopped into thin or small...

salty pastries made with yufka (a thick phyllo dough), which consists of thin layers of dough. Su Böreği, made with boiled yufka/phyllo layers, cheese and...

and cornmeal: for breakfast, macaroni or flat noodles (Bulgarian: юфка; yufka) with sirene and sugar are popular. Kachamak (the local variant of cornmeal...

buġra or (بوره/بغره), meaning "stew", and refers to any dish made with yufka (filo).[citation needed] The Persian word bureh goes back to the Middle...