desserts are typically fried, honey-sweetened pastries such as cudduraci, nacatole, scalille or scalidde, or baked biscotti-type treats such as nzudda. Some...

Name Image Description Nacatole [it] Calabrian anise-flavoured doughnuts Nadalin [it] Veronese Christmas sweet bread Neapolitan ice cream Ice cream featuring...

Mistocchina Mostaccino 'Mpanatigghi Muccellato Mustacciuoli Mustazzoli Nacatole Nadalin Nevola Nocciolini di Canzo, nocciolini di Chivasso Nucàtuli 'Nzuddha...