• Thumbnail for Consommé
    Consommé (redirect from Madrilene)
    of the clarification process to ensure that it sets properly. Consommé madrilène is a clear soup that is pure and clean-tasting, typically flavored with...
    11 KB (1,366 words) - 20:00, 23 October 2024
  • Thumbnail for Pot-au-feu
    the usual vegetables but adding prunes soaked in Armagnac. pot-au-feu madrilène – the meats are chicken, beef, veal, ham, bacon, chorizo sausage and boudin...
    15 KB (1,422 words) - 03:23, 1 November 2024
  • Thumbnail for Madrid
    Madrid (redirect from Cuisine of Madrid)
    electronic documents, and more than 500,000 microforms. The Madrilenian cuisine has received plenty of influences from other regions of Spain and its own...
    249 KB (21,871 words) - 07:59, 4 November 2024
  • Thumbnail for Cuisine of the Community of Madrid
    The cuisine of the Community of Madrid is an amalgamation of the cuisines of various regions of Spain developed, in part, by mass migration to the capital...
    8 KB (915 words) - 14:56, 3 May 2024
  • Thumbnail for Scrambled eggs
    Parrot eggs ("Perico" in Spanish) is a dish in Venezuelan cuisine and Colombian cuisine prepared with scrambled eggs, butter, sautéed diced onions,...
    33 KB (1,805 words) - 18:45, 2 November 2024
  • Thumbnail for Community of Madrid
    "all the regional cuisines of Spain are represented in Madrid" according to José del Corral Raya [es]. As the madrilenian cuisine has absorbed much from...
    91 KB (9,421 words) - 23:38, 7 November 2024
  • macule madam (Old Fr. ma dame) madame madeleine mademoiselle maderization madrilene magazine Magdalenian magic magician magistral magnanimity magnificence...
    81 KB (4,188 words) - 23:13, 29 January 2023