Pale ale is a golden to amber coloured beer style brewed with pale malt. The term first appeared in England around 1703 for beers made from malts dried...

India pale ale (IPA) is a hoppy beer style within the broader category of pale ale. India pale ale was originally an export beer shipped to India, which...

American pale ale (APA) is a style of pale ale developed in the United States around 1980. American pale ales are generally around 5% abv with significant...

Bitter is an English style of pale ale that varies in colour from gold to dark amber, and in strength typically from 3% to 5.5% alcohol by volume. The...

Double Diamond Burton Pale Ale is an English pale ale, first brewed in 1876 by Samuel Allsopp & Sons. It was one of the highest selling beers in the United...

in Burton-upon-Trent, Staffordshire, England. The main brand was Bass Pale Ale, once the highest-selling beer in the UK. By 1877, Bass had become the...

hop bitterness. In the mid-19th century, Gabriel Sedlmayr took British pale ale brewing and malt making techniques back to the Spaten Brewery in Germany...

Irish red ale (Irish: leann dearg), also known as red ale or Irish ale, is a style of pale ale that is brewed using a moderate amount of kilned malts and...

current brewing facility in 1989. The first batch brewed on premises was its Pale Ale, in November 1980. The following year, the brewery introduced Celebration...

Beer in Belgium includes pale ales, lambics, Flemish red ales, sour brown ales, strong ales and stouts. In 2018, there were 304 breweries in Belgium, including...