Taguella (tagǝlla) is a flatbread, the staple dish of Tuareg people living in the Sahara. It is a disk-shaped bread made from wheat flour and cooked buried...
3 KB (374 words) - 19:40, 10 April 2024
Ait Taguella is a small town and rural commune in Azilal Province of the Tadla-Azilal region of Morocco. At the time of the 2004 census, the commune had...
2 KB (88 words) - 16:45, 19 October 2023
heated sand one side at a time.[citation needed] Food portal Ash cake Taguella Chinese cuisine "Technique: Hot Salt Frying". Foodista. Retrieved 21 June...
4 KB (420 words) - 03:46, 19 December 2023
a delicacy in South-Arabia. Damper bread List of flatbreads Johnnycake Taguella Epiphanius (1935). James Elmer Dean (ed.). Epiphanius' Treatise on Weights...
7 KB (862 words) - 18:13, 14 May 2024
beyond even in Central Africa with their own versions of it. Dishes such as taguella, eghajira, etc. are popular among the Tuareg people. The board game oware...
98 KB (11,765 words) - 13:09, 31 July 2024
Daoud 041.03.09. Al Haouz Province Rural commune 3353 19286 0 19286 Ait Taguella 081.05.01. Azilal Province Rural commune 1236 7340 2 7338 Ait Taleb 191...
183 KB (175 words) - 15:25, 12 May 2024
11115 Zaouiat Ahansal 081.03.13. Rural commune 1554 10435 0 10435 Ait Taguella 081.05.01. Rural commune 1236 7340 2 7338 Bni Ayat 081.05.03. Rural commune...
6 KB (104 words) - 12:52, 26 June 2024