Solanum is a large and diverse genus of flowering plants, which include three food crops of high economic importance: the potato, the tomato and the eggplant...

staple food in many parts of the world. Potatoes are tubers of the plant Solanum tuberosum, a perennial in the nightshade family Solanaceae. Wild potato...

Solanum nigrum, the European black nightshade or simply black nightshade or blackberry nightshade, is a species of flowering plant in the family Solanaceae...

baigan (IN, GY) is a plant species in the nightshade family Solanaceae. Solanum melongena is grown worldwide for its edible fruit. Most commonly purple...

Solanum torvum, also known as pendejera, turkey berry, devil's fig, pea eggplant, platebrush or susumber, is a bushy, erect and spiny perennial plant...

Solanum pseudocapsicum is a nightshade species with mildly poisonous fruit. It is commonly known as the Jerusalem cherry, Madeira winter cherry, or, ambiguously...

Solanum carolinense, the Carolina horsenettle, is not a true nettle, but a member of the Solanaceae, or nightshade family. It is a perennial herbaceous...

Solanum quitoense, known as naranjilla (Spanish pronunciation: [naɾaŋˈxiʝa], "little orange") in Ecuador, Costa Rica, and Panama and as lulo ([ˈlulo]...

The tomato (US: /təmeɪtoʊ/, UK: /təmɑːtoʊ/), Solanum lycopersicum, is a plant whose fruit is an edible berry that is eaten as a vegetable. The tomato...

The scarlet eggplant is a fruiting plant of the genus Solanum, related to the tomato and eggplant. Its green fruit is known as gilo (Brazilian Portuguese:...