Valais (UK: /ˈvæleɪ/ VAL-ay, US: /væˈleɪ/ val-AY, French: [valɛ] ), more formally, the Canton of Valais, is one of the 26 cantons forming the Swiss Confederation...

The Valais Blacknose, German: Walliser Schwarznasenschaf, is a breed of domestic sheep originating in the Valais region of Switzerland. It is a dual-purpose...

The Valais Republic (French: République du Valais; German: Republik Wallis) or Vallais was a sister republic of France that existed between 1802 and 1810...

The Valais Blackneck is a breed of domestic goat from the canton of Valais, in southern Switzerland, and neighbouring areas of northern Italy. The largest...

Upper Valais invaded Savoy territories, annexing the Lower Valais as far as Massongex and organizing it as a subject country. In 1569, Chablais Valais was...

Rhône include: Oberwald (Valais) Brig (Valais) Visp (Valais) Leuk (Valais) Sierre (Valais) Sion (Valais) St. Maurice (Valais) see Lake Geneva for a list...

Raclette du Valais (French pronunciation: [ʁaklɛt dy valɛ]) or Walliser Raclette (German) is a semi-hard cheese that is usually fashioned into a wheel...

the eastern part the Valais Ocean was formed. When in the Cretaceous period Africa again began to move towards Europe, the Valais Ocean became sandwiched...

historically a dish originating from the canton of Valais in Switzerland. This cheese from Valais benefits from an AOP. Raclette cheese is also a Swiss-type...

the Upper Valais broke away from the rest of the canton. Sion was chosen as the capital of the Valais, while the breakaway Upper Valais chose Sierre...