Fasole cu cârnați
This article needs additional citations for verification. (January 2017) |
Course | Main course |
---|---|
Place of origin | Romania |
Serving temperature | Hot |
Main ingredients | Sausages, beans, tomato sauce, tomatoes, carrots, onions, parsnip, bay leaves |
Fasole cu cârnați ("beans with sausages", Romanian pronunciation: [faˈsole ku kɨrˈnat͡sʲ]) is a popular Romanian dish, consisting of baked beans and sausages. A variation replaces the sausages with afumătură (smoked meat).
Also a traditional Army dish, fasole cu cârnați is prepared by Army cooks and served freely to the crowds during the National Day celebrations (on 1 December) in Bucharest and Alba Iulia.[1] The main ingredients for this dish are: beans, smoked pork, carrots, onions, tomatoes, parsnip, tomato sauce and bay leaf.
See also
[edit]References
[edit]- ^ "Le président Traian Basescu, le ministre de la Défense ne serait pas assister aux cérémonies Décembre 1". www.9to5.ro (in French). Archived from the original on 2012-07-19.