DescriptionKey to Fats.svg | Key to Fats - Saturated (## : 0)
- Natural
- Types
- Butyrate 4:0
- Caproate 6:0
- Caprylate 8:0
- Caprate 10:0
- Laurate 12:0
- Myristate 14:0
- Palmitate 16:0
- Stearate 18:0
- Arachidate 20:0
- Behenate 22:0
- Lignocerate 24:0
- Interesterified fat
- Unsaturated
- Cis Fatty acids
- Place of last double bond
- Omega 3
- Types
- ?-Linolenic acid (ALA) 18:3 (n-3) octadeca-9,12,15-trienoic acid
- Stearidonic acid 18:4 (n-3) octadeca-6,9,12,15-tetraenoic acid
- Eicosatetraenoic acid 20:4 (n-3) eicosa-8,11,14,17-tetraenoic acid
- Eicosapentaenoic acid (EPA) 20:5 (n-3) eicosa-5,8,11,14,17-pentaenoic acid
- Docosapentaenoic acid 22:5 (n-3) docosa-7,10,13,16,19-pentaenoic acid
- Docosahexaenoic acid (DHA) 22:6 (n-3) docosa-4,7,10,13,16,19-hexaenoic acid
- Omega 6
- Types
- Linoleic acid 18:2 (n-6) 9,12-octadecadienoic acid
- Calendic acid 18:3 (n-6) 8E,10E,12Z-octadecatrienoic acid
- Gamma-linolenic acid 18:3 (n-6) 6,9,12-octadecatrienoic acid
- Eicosadienoic acid 20:2 (n-6) 11,14-eicosadienoic acid
- Dihomo-gamma-linolenic acid 20:3 (n-6) 8,11,14-eicosatrienoic acid
- Arachidonic acid 20:4 (n-6) 5,8,11,14-eicosatetraenoic acid
- Docosadienoic acid 22:2 (n-6) 13,16-docosadienoic acid
- Adrenic acid 22:4 (n-6) 7,10,13,16-docosatetraenoic acid
- Docosapentaenoic acid 22:5 (n-6) 4,7,10,13,16-docosapentaenoic acid]]
- Omega 9
- Types
- Oleic acid 18:1 (n-9) 9-octadecenoic acid
- Eicosenoic acid 20:1 (n-9) 11-eicosenoic acid
- Mead acid 20:3 (n-9) 5,8,11-eicosatrienoic acid
- Erucic acid 22:1 (n-9) 13-docosenoic acid
- Nervonic acid 24:1 (n-9) 15-tetracosenoic acid
- Number of double bonds
- Monounsaturated fat (## : 1)
- Types
- Myristoleate (14:1 n-5)
- Palmitoleate (16:1 n-7)
- Oleate (18:1 n-9)
- Vaccenate (18:1 n-7)
- Eicosenate 20:1 (n-9) 11-eicosenoic acid
- Erucic acid 22:1 (n-9) 13-docosenoic acid
- Nervonic acid 24:1 (n-9) 15-tetracosenoic acid
- Polyunsaturated fat
- Types
- Diunsaturated 2 Double bond (## : 2)
- Triunsaturated 3 Double bond (## : 3)
- Tetraunsaturated 4 Double bond (## : 4)
- Trans fatty acids
- Monounsaturated
- Palmitelaidate 16:1
- Elaidate 18:1
- Polyunsaturated
- Diunsaturated (## : 2)
- Triunsaturated (## : 3)
- Tetraunsaturated (## : 4)
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