Streptomyces cacaoi

Streptomyces cacaoi
Scientific classification
Domain:	Bacteria
Phylum:	Actinomycetota
Class:	Actinomycetia
Order:	Streptomycetales
Family:	Streptomycetaceae
Genus:	Streptomyces
Species:	S. cacaoi
Binomial name
	Streptomyces cacaoi; (Waksman 1932) Waksman and Henrici 1948 (Approved Lists 1980)
Type strain
	AS 4.1466, ATCC 19732, ATCC 3082, BCRC 12103, CBS 471.68, CCRC 12103, CGMCC 4.1466, DSM 40057, ETH 14304, ETH 31596, ETH 9877, IFO 12748, IMET 40260, IMRU 3082, ISP 5057, JCM 4352, KCC S-0352, KCCM 12607, KCCS-0352, KCTC 9758, Lanoot R-8682, LMG 19320, NBRC 12748, NCIB 9626, NCIMB 9626, NRRL B-1220, NRRL B-B-2686, NRRL B-1220, NRRL B-2686, NRRL-ISP 5057, PSA 110, R-8682, RIA 1013, RIA 94, UNIQEM 123, VKM Ac-733, WC 3082
Synonyms
	"Actinomyces cacaoi" Waksman 1932; Streptomyces aminophilus Foster 1961 (Approved Lists 1980);

Streptomyces cacaoi is a bacterium species from the genus of Streptomyces.^[1] Streptomyces cacaoi produces polyoxine.^[2]^[3]^[4]

References

^ ^a ^b LPSN bacterio.net
^ S., Huneck; Joachim, Thiem (2014). RÖMPP Lexikon Naturstoffe. Georg Thieme Verlag. ISBN 978-3-13-179291-4.
^ Andreas, Leuchtenberger (1998). Grundwissen zur mikrobiellen Biotechnologie Grundlagen, Methoden, Verfahren und Anwendungen. Wiesbaden: Vieweg+Teubner Verlag. ISBN 978-3-663-10237-3.
^ Mordarski, edited by M. Goodfellow, S.T. Williams, M. (1988). Actinomycetes in Biotechnology. Oxford: Elsevier Science. ISBN 978-0-08-098433-9. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)

Chang, PC; Kuo, TC; Tsugita, A; Lee, YH (30 March 1990). "Extracellular metalloprotease gene of Streptomyces cacaoi: structure, nucleotide sequence and characterization of the cloned gene product". Gene. 88 (1): 87–95. doi:10.1016/0378-1119(90)90063-w. PMID 2341042.
Lenzini, V. Mauro; Magdalena, Juana; Fraipont, Claudine; Joris, Bernard; Matagne, André; Dusart, Jean (October 1992). "Induction of a Streptomyces cacaoi ?-lactamase gene cloned in S. lividans" (PDF). MGG Molecular & General Genetics. 235 (1): 41–48. doi:10.1007/BF00286179. hdl:2268/33711. PMID 1435729. S2CID 36978267.
Chen, W.; Huang, T.; He, X.; Meng, Q.; You, D.; Bai, L.; Li, J.; Wu, M.; Li, R.; Xie, Z.; Zhou, H.; Zhou, X.; Tan, H.; Deng, Z. (23 February 2009). "Characterization of the Polyoxin Biosynthetic Gene Cluster from Streptomyces cacaoi and Engineered Production of Polyoxin H". Journal of Biological Chemistry. 284 (16): 10627–10638. doi:10.1074/jbc.M807534200. PMC 2667750. PMID 19233844.
Pellegrini, G. J.; Graziano, J. C.; Ragunathan, L.; Bhat, M. A.; Hemashettar, B. M.; Brown, J. M. (25 January 2012). "Scalp Abscess Due to Streptomyces cacaoi subsp. cacaoi, First Report in a Human Infection". Journal of Clinical Microbiology. 50 (4): 1484–1486. doi:10.1128/JCM.06372-11. PMC 3318508. PMID 22278841.
Shunji, Funayamaa; Kiyoshi, Isonoa (1976). "Biosynthesis of the Polyoxins, Nucleoside Peptide Antibiotics: Formation of 5-Carboxyuracil Nucleosides by Streptomyces cacaoi". Agricultural and Biological Chemistry. 40 (5): 1039–1044. doi:10.1080/00021369.1976.10862152.
NAKAMURA, SHOSHIRO; FUKUDA, HIDEO; HAMADA, MASA; UMEZAWA, HAMAO (1970). "Neutral Proteinases produced by Streptomyces cacaoi var. asoensis". Chemical & Pharmaceutical Bulletin. 18 (12): 2581–2585. doi:10.1248/cpb.18.2581. PMID 5492913.
Li, R.; Xie, Z.; Tian, Y.; Yang, H.; Chen, W.; You, D.; Liu, G.; Deng, Z.; Tan, H. (21 April 2009). "polR, a pathway-specific transcriptional regulatory gene, positively controls polyoxin biosynthesis in Streptomyces cacaoi subsp. asoensis". Microbiology. 155 (6): 1819–1831. doi:10.1099/mic.0.028639-0. PMID 19383687.
Salvesen, edited by, Neil D. Rawlings, Guy (2012). Handbook of Proteolytic Enzymes (3rd ed.). San Diego: Elsevier Science. ISBN 978-0-12-382220-8. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
Noack, edited by Simon Baumberg, Hans Krügel, Dieter (1991). Genetics and Product Formation in Streptomyces. Boston, MA: Springer US. ISBN 978-1-4684-5922-7. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
Hollaender, edited by Donald R. Helinski, Stanley N. Cohen, Don B. Clewell, David A. Jackson, Alexander (1985). Plasmids in Bacteria. Boston, MA: Springer US. ISBN 978-1-4613-2447-8. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
I.W. Southon; J. Buckingham; et al., eds. (1989). Dictionary of alkaloids (1st ed.). London: Chapman and Hall. ISBN 0-412-24910-3.

External links

Type strain of Streptomyces cacaoi at BacDive - the Bacterial Diversity Metadatabase

This Streptomyces-related article is a stub. You can help Wikipedia by expanding it.

[Streptomyces-cacaoi-1] LPSN bacterio.net

[2] S., Huneck; Joachim, Thiem (2014). RÖMPP Lexikon Naturstoffe. Georg Thieme Verlag. ISBN 978-3-13-179291-4.

[3] Andreas, Leuchtenberger (1998). Grundwissen zur mikrobiellen Biotechnologie Grundlagen, Methoden, Verfahren und Anwendungen. Wiesbaden: Vieweg+Teubner Verlag. ISBN 978-3-663-10237-3.

[4] Mordarski, edited by M. Goodfellow, S.T. Williams, M. (1988). Actinomycetes in Biotechnology. Oxford: Elsevier Science. ISBN 978-0-08-098433-9. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)

[1]

[2]

[3]

[4]

Streptomyces cacaoi

See also

References

Further reading

External links